Comments on: Game Night

By: Mac and Cheeze | Happy Introvert

Mac and Cheeze | Happy Introvert — Sat, 05 Jun 2010 13:03:39 +0000

[...] Whenever I make this dish, I always double the cheezy sauce recipe because I like my mac and cheeze rich and creamy. And the sauce is wonderful on its own; I’ve used it to make a vegan chile con queso to pour over nachos. [...]

By: Livin’ It Up Shaker-Style | Happy Introvert

Livin’ It Up Shaker-Style | Happy Introvert — Thu, 25 Mar 2010 19:07:46 +0000

[...] we decided to celebrate by taking an overnight trip. And being the party animals that we are (see Game Night), we decided to visit the Shaker Village of Pleasant Hill in Harrodsburg, Kentucky. One of 34 [...]

By: adwhite17

adwhite17 — Wed, 17 Mar 2010 18:40:57 +0000

Ah yes, then I have done my job well:)

By: coffeemonk

coffeemonk — Tue, 16 Mar 2010 04:00:06 +0000

Looks and sounds delicious, even to a committed carnivore like me!

By: adwhite17

adwhite17 — Sat, 13 Mar 2010 20:10:23 +0000

I LOVE the Tofutti cream cheese and sour cream. They made transitioning to veganism so much easier than I had expected. (Earth Balance margarine helped too.) I haven’t had the slices, though. I don’t think our Whole Foods has the sliced cheeze (I’m in Kentucky). I’ll have to check our other natural foods groceries because I would love to have a grilled cheeze!!

And yeah, we devoured the whole tray of nachos:)

Amanda

By: conradvisionquest

conradvisionquest — Sat, 13 Mar 2010 16:58:21 +0000

ooooohhhh, i am sooo hungry right now and this looks YUM! i love love love Tofutti products: cream cheese (i use this to make a mean vegan cheesecake!), cheeze slices (these even “performed” well for a simple grilled cheese sandwich) and the sour cream rocks! me want nachos now…
~wendy
http://conradvisionquest.wordpress.com/